Back to school often means new beginnings and resolutions. Why not take advantage of this time to discover some alcohol-free cocktails during Sober September? Whether it's for an evening with friends, family, or a relaxing moment alone, these recipes will bring you freshness and originality. In this article, we present three alcohol-free cocktails: the Banana Fizz, the Green Matcha Smash, and the Sunny Spritz.

Why choose non-alcoholic cocktails?

Non-alcoholic cocktails are gaining popularity for several reasons. They allow everyone to enjoy an aperitif without the effects of alcohol. Furthermore, they are often lighter and can be enjoyed at any time of day. Alcohol-free aperitifs are also an excellent option for people who want to adopt a healthier lifestyle or who need to avoid alcohol for health or personal reasons. By choosing non-alcoholic cocktails, you can enjoy yourself without compromise.

It is for these reasons that Sober September grows every year. Going a month without alcohol offers numerous benefits, including a significant improvement in sleep quality and a reduction in daily fatigue. It also allows the body to detoxify, promoting better digestion and a boost of energy. Taking a break from alcohol raises awareness of one's habits, which helps in adopting a healthier and more revitalizing lifestyle.

Banana Fizz

For those who love fruity non-alcoholic cocktails, the Banana Fizz is for you. This sweet and fruity mix, enhanced by the freshness of Ginger Ale, is ideal for a refreshing alcohol-free aperitif. The Banana Fizz is not only delicious but also very easy to prepare, making it a perfect choice for impromptu get-togethers.

Preparation

1. In a tumbler glass filled with ice cubes, pour your dose of OSCO and the banana syrup.

2. Top it off with ginger ale.

3. Stir gently to mix the flavors.

With that?

Ginger shrimp bites are the perfect accompaniment to this non-alcoholic cocktail, adding a spicy note to your alcohol-free aperitif. The freshness of the shrimp and the subtle zing of the ginger perfectly complement the fruity sweetness of the Banana Fizz.

Preparation

1. Peel each shrimp and remove the black filament from the back.

2. Place the shrimp in a salad bowl.

3. Add the soy sauce, fish sauce and ginger. Chill for 30 minutes, stirring well.

4. Heat a pan with a drizzle of sesame oil. Place the drained shrimp in the pan.

5. A few minutes is all it takes to achieve browning on both sides. Add the marinade, which will evaporate quickly.

6. And it's ready!

Green Matcha Smash

The Green Matcha Smash is a variation of the famous Gin Basil Smash, alcohol-free of course. This non-alcoholic cocktail is perfect for those looking for unique, herbaceous flavors. The matcha adds a distinctive touch to this refreshing drink. In addition to being delicious, this cocktail is also rich in antioxidants thanks to the matcha.

Preparation

1. In a shaker, add two cucumber slices, a few basil leaves and a teaspoon of matcha.

2. Pour in your dose of OSCO, the sugar syrup and the egg whites.

3. Shake vigorously and strain into a rocks glass filled with ice cubes.

With that?

Mini tomato and basil bruschettas are the perfect accompaniment to this alcohol-free cocktail, offering a burst of Mediterranean flavors. The freshness of the tomatoes and the aroma of the basil will enhance the herbaceous notes of the Green Matcha Smash, creating a sophisticated and delicious alcohol-free aperitif.

Preparation

1. Dice the tomatoes after removing the green part at the top, put them in a small bowl with good olive oil and salt.

2. Toast the slices of country bread, then rub them with garlic.

3. Spread the tomato/olive oil mixture generously on the toast and add parmesan shavings and basil. Enjoy immediately, while still warm.

Sunny Spritz

The Sunny Spritz is a perfect non-alcoholic cocktail to add a touch of sweetness and sparkle to your evenings. Easy to prepare, it combines the rich flavor of orgeat syrup with the floral freshness of elderflower soda. This cocktail is an ideal option for those looking for a light yet flavorful drink for their non-alcoholic aperitifs.

Preparation

1. Pour all the ingredients into a large wine glass.

2. Give it a light stir with a small spoon to dilute the syrup.

3. Add ice cubes as desired and garnish with a fresh mint sprig.

With that?

Pair your Sunny Spritz with black olive and olive oil breadsticks for a perfect combination of sweet and crunchy flavors. The crisp, lightly salted breadsticks perfectly balance the sweetness of the cocktail, creating a harmonious taste experience.

Preparation

1. Dissolve the yeast in lukewarm water. Put the flour in a bowl, add the salt, caster sugar and olive oil.

2. Mix together and then knead for about ten minutes.

3. Add the pieces of olives to the dough and knead for a few moments, until all the olives are well incorporated into the dough.

4. Cover the dough with a cloth and let it rise for 1 hour in a warm room.

5. Preheat your oven to 180°C. Deflate the dough and divide it into balls of the same size.

6. Form long, thin rolls about twenty centimeters long.

7. Place the breadsticks on baking sheets lined with parchment paper, spacing them well apart. Brush with olive oil.

8. Bake until golden brown (about 20 minutes).

Cheers to a back-to-school season full of flavors and discoveries!

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